Located at 40 Adelaide Rd, Southampton, The South Western Arms is a beloved local pub known for its welcoming ambiance and hearty food. The South Western Arms Menu stands out with a satisfying selection of British classics, modern pub fare, and a rotating lineup of specials that appeal to a wide demographic-from students to seasoned ale lovers.
One of the signature items not to miss is the Steak and Ale Pie, a comforting dish packed with tender beef in a rich gravy, encased in buttery pastry and served with seasonal vegetables and creamy mash. Equally popular is the Beer-Battered Cod and Chips, which delivers a satisfying crunch alongside fluffy interiors and a generous portion of tartar sauce and peas. For meat lovers, the Mixed Grill is an indulgent platter featuring sausages, steak, gammon, and eggs-ideal for a filling meal after a long day.
Vegetarians and lighter eaters will appreciate the Halloumi Burger or the Goat Cheese and Beetroot Salad, both vibrant and fresh, balancing the heavier items on the menu. On Sundays, the Roast Dinner options draw a loyal crowd, with choices like roast beef or chicken, fluffy Yorkshire puddings, and lashings of gravy.
Complementing the food is a strong drinks menu featuring locally sourced craft ales, guest ciders, and a thoughtful selection of red and white wines. The pub’s atmosphere-complete with wood-panelled interiors, a crackling fireplace, and a garden area for summer months-makes it more than just a place to eat; it’s a community favourite.
Whether you're after a traditional British meal, a casual pint with friends, or a Sunday roast, The South Western Arms Menu offers something for every palate in a relaxed, authentic setting.
